Due to a particularly high amount of Spirulina carotene and Haematococcus algae rich in astaxanthene, sera KOI Professional Spirulina Color Food ensures unique color depth along with clear separation of the color zones and silky gloss. White patterns do not become unsightly yellow but remain bright white. High-quality protein ensures balanced and healthy growth.
The unique co-extrusion process allows combining differently treated ingredients. The ring contains high-quality natural ingredients such as Spirulina and Haematococcus for unique colors and an appropriate diet. The core consists, among others, of essential vitamins, minerals, and trace elements for healthy growth and a strong immune system.
sera KOI Professional Spirulina Color Food can be fed throughout the year above 8°C (46°F) water temperature.
Ingredients: fish meal, corn starch, wheat flour, wheat gluten, spirulina (6.3%), wheat germ, brewers yeast, fish oil, mannan oligosaccharides (0.4%), Haematococcus algae, krill, stinging nettle, alfalfa, herbs, green-lipped mussel, sea algae, paprika, parsley, spinach, carrots, garlic.
Guaranteed Analysis: Crude Protein 39.0%, Crude Fat 10.0%, Crude Fiber 4.3%, Moisture 5.3%, Crude Ash 6.4%.
Directions: Feed additionally throughout the year when the water temperature is above 8°C (46°F), but only as much as the fish can consume within a short time. Do not overfeed.