This wheat germ-based food is recommended for Spring and Fall temperatures. Wheatgerm transitions fish in and out of winter. Excellent digestion even at low water temperatures, thereby reducing contamination, especially in spring and fall. For koi and all pond fish. Wheatgerm's exceptional digestibility at low temperatures is very important since fish metabolism and the pond's ammonia-reducing biological activity are greatly diminished in colder months. Feed in spring and fall, when water temperatures are below 50°F and above 39°F.
Ingredients: Wheat Germ Meal, Corn Flour, Feeding Oat Meal, Dehulled Soybean Meal, Dried Yeast, Wheat Gluten, Potato Protein, Algae Meal, Dehydrated Alfalfa Meal, Monobasic Calcium Phosphate, Soybean Oil, Ascorbic Acid (Source of Vit. C), Riboflavin-5-Phosphate, Inositol, Niacin, A-Tocopherol-Acetate, L-Ascorbyl-2-Polyphosphate (Stabilized Vit. C), D-Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Vitamin A Palmitate, Menadione Sodium Bisulfate Complex, Folic Acid, Cyanocobalamin, Cholecalciferol, Manganese Sulfate, Zinc Sulfate, Ferrous Sulfate, Cobalt Sulfate, Artificial Colors. Ethoxyquin And Citric Acids Both As Preservatives.
Guaranteed Analysis: Crude Protein (min) 31.0%, Crude Fat (min) 5.0%, Crude Fiber (max) 2.0%, Moisture (max) 8.0%, Phosphorous (min) 0.8%, Ascorbic Acid (Vitamin C) (min) (min) 97 mg/kg
Directions: Feed your pond fish with TetraPond Spring & Fall Diet one time per day, but do not exceed the amount that fish will comfortably eat within a 5 minute period while temperatures are between 40°F and 50°F.